Xusan Teo Food Column 12:Review of Evita Restaurant16-05-2012
Enjoy an open terrace dinning with professional Tango show at EVITA, the Argentinean and International Restaurant situated in the heart of Nueva Andalucía.
Tonight, together with Wolfgang Schlesier, owner of Casa Marbella, Alia Babapulle and Roxana Quadri de Rehberger, we slowly walked up the stairs to the cosy terrace of Evita, a restaurant famous for its grilled Argentinean meat and the live entertainment, Tango performance by the professional couple; Cecilia and Sebastian.
We were welcome by Luciano, all the staff was very friendly and attentive. As it was a nice summer evening, we were sat at the corner of the open terrace, enjoying our chilled aperitifs while watching the sunset down behind the La Concha mountain, beautiful view it was. Since they are specialised in grilled Argentinean meat, our choices for the main weren’t difficult. We selected different steak and all were cooked to perfection.
We were recommended different starters such as Prawn Tempura, Beef Carpaccio, Artichoke Salad and Salmon Delights, salmon balls was filled with goat cheese and top with caramelised onion, which was delicious.
After enjoying the great tango performance and savouring the dishes, we got ourselves some refreshing desserts at last.
For those who enjoy great piece of steak and live entertainment at the same time, you don’t have to look further, Restaurant Evita has it both!
Score for Restaurant EVITA:
Address: Avenida del Prado 3 - Nueva Andalucia (Aloha Area), 29660
Opening time: 7PM - 1AM (Tuesday's Closed)
Reservation: +34 952 92 96 20
Live Tango Show:
Every Thursday & Saturday Night
Food Review by Xusan Teo
Sponsored by Casa Marbella
By: Tene Sommer
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